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Mutton

Mutton Leg

Choose your preferred cut below.

Mutton Leg — As supplied (standard cut)
100% halalfresh

Customise your order

Choose how you’d like it prepared

Price per kg

£13.99

Choose your weight

500 g

500 g20 kg

2 · How would you like it cut?

Standard cuts included · Instructions sent to our butcher.

Your cut: Whole

Optional details

About this cut & Uncle Jee buying guide

Use the right cut, not just the dearest cut

A relatively lean mature-sheep cut for roasting, kebabs and curries with sufficient cooking time.

Best for

RoastCurryKebabs

Flavour & texture

Full mutton flavour with a firmer, leaner bite than shoulder.

Texture: Balanced · Richness: Lean

This listing: bone-in

Bone-in leg gives traditional roasting character; boneless leg gives higher edible yield and easier portioning.

Save your money

For long curries, shoulder or neck is usually more forgiving and often better value. Choose leg for leaner meat, roasting or neater cubes.

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Total

£7.00